8pm-What’s for dessert?
[silence….silence….troll internet for ideas…silence….LIGHTBULB]
Fifteen minutes later, dessert is hot out of the oven and ready for consumption, preferably with an accompanying glass of milk and a trashy tv show.
Oh flour less peanut butter cookies, how I love you! Thanks Julie of PB Fingers for the recipe idea, though I tinkered with the pb and sugar you recommended and these babies were still delightful.
1/2 cup PB
1/3 cup sugar
Stir ingredients. Spoon onto baking sheet. Pop in oven at 350 for 8-10 minutes. Allow cookies to cool if you have the will-power. I do not.